Innovation Forum hosts a weekly podcast along with regular interviews with business leaders in sustainability. Each week, we summarise the latest sustainability news and announcements, and get the views of leading experts on business critical issues. Widely regarded as one of the best sustainability podcasts around, stay tuned for regular insights, debate and analysis.
Episodes
Friday Jan 15, 2021
Can beef be sustainable?
Friday Jan 15, 2021
Friday Jan 15, 2021
David Horlock, managing director for global food and retail supply chains at BSI talks with Ian Welsh about why beef and red meat production has attracted criticism and how the sector can be sustainable. The problem, Horlock argues, is not red meat itself, rather how it is produced.
Version: 20240320
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